Healthy Granola Bar Recipe
Course: Desert, BreakfastDifficulty: Easy15
bars15
minutesIngredients
2 c. Rolled oats or quick oats
1/2 c. chocolate chips or mini m&m’s
1/2 c. pumpkin seeds
1/2 c. crushed nuts of your choice, walnuts, pecans etc
1/2 c. dried fruit of your choice
1/2 c. ground wheat germ
1/2 c. chia seeds
2 tsp. vanilla extract
Dash of salt
1 Tbsp. cinnamon
1 c. peanut butter
1 c. honey or maple syrup
Directions
Line an 8-inch pan with parchment paper. Set aside.
Mix dry ingredients together in a large bowl.
In a separate bowl, mix wet ingredients
Stir wet ingredients into dry ingredients
If batter seems too dry add more honey or maple syrup until your granola clumps together.
Transfer mix to prepared pan or granola bar mold and press firmly onto the bottom and in the corners.
Chill until firm.
Cut granola into bar sizes and enjoy!
Store in refrigerator or wrap in parchment paper to freeze.
Notes
- This healthy granola bar recipe can be adjusted to add ingredients of your choice. Adjust the wet ingredients as needed to make the granola clump together. You don’t want the granola to be wet, just enough moisture to hold it together.