Healthy Granola Bar Recipe

Healthy Granola Bar Recipe

Course: Desert, BreakfastDifficulty: Easy
Bars

15

bars
Prep time

15

minutes

Ingredients

  • 2 c. Rolled oats or quick oats

  • 1/2 c. chocolate chips or mini m&m’s

  • 1/2 c. pumpkin seeds

  • 1/2 c. crushed nuts of your choice, walnuts, pecans etc

  • 1/2 c. dried fruit of your choice

  • 1/2 c. ground wheat germ

  • 1/2 c. chia seeds

  • 2 tsp. vanilla extract

  • Dash of salt

  • 1 Tbsp. cinnamon

  • 1 c. peanut butter

  • 1 c. honey or maple syrup

Directions

  • Line an 8-inch pan with parchment paper. Set aside.

  • Mix dry ingredients together in a large bowl.

  • In a separate bowl, mix wet ingredients

  • Stir wet ingredients into dry ingredients

  • If batter seems too dry add more honey or maple syrup until your granola clumps together.

  • Transfer mix to prepared pan or granola bar mold and press firmly onto the bottom and in the corners.

  • Chill until firm.

  • Cut granola into bar sizes and enjoy!

  • Store in refrigerator or wrap in parchment paper to freeze.

Notes

  • This healthy granola bar recipe can be adjusted to add ingredients of your choice. Adjust the wet ingredients as needed to make the granola clump together. You don’t want the granola to be wet, just enough moisture to hold it together.

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